Pesto Chicken Pasta
Bright, bold, and packed with flavor, this pesto chicken pasta brings together tender chicken, al dente pasta, and a rich basil pesto with parmesan and pecorino. Finished with juicy cherry tomatoes, fresh arugula, and melted mozzarella, it’s a fresh, savory dish with a perfect balance of herbaceous and hearty.
Chicken, cooked pasta (semolina, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), mozzarella (pasteurized milk, vinegar, enzymes, salt), pesto (basil blend (genovese basil DOP, sunflower oil, sea salt), sunflower oil, parmesan cheese (pasteurized part-skimmed cow's milk, cheese cultures, sea salt, enzymes), pine nuts, EVO, pecorino romano DOP (sheep's milk, rennet, salt), fresh garlic, ascorbic acid, citric acid, black pepper), cherry tomatoes, arugula.